
Building a more profitable and sustainable industry for Australian growers
Enhancing the profitability and sustainability of Australian growers
15,100GrainGrowers Members
220GrainGrowers Graduates

Featured topics

2026 Australian Grain Leaders Program
Applications for the 2026 Australian Grain Leaders (AGLP) Program are now open. AGLP is designed for young growers aged 21-35 to develop key skills and lead change in the grains industry. If you are looking to take the next step or launch your career in ag, this program is for you!

The Carbon Collection
GrainGrowers has created a set of three practical carbon reports to help growers build knowledge by simplifying some of the concepts, schemes and jargon. The Carbon Collection includes the Carbon and Co-Benefits, Carbon and Credits and Carbon Calculators Compared Reports.

Low carbon liquid fuel in Australia
GrainGrowers has released a new report, Reaping the Benefits: How Australian Grain and Oilseeds Can Support Australia's Low-Carbon Fuel Security, exploring how low-carbon fuels from local grains can reduce emissions and boost sovereign supply.

Fertiliser reports
GrainGrowers publishes a fortnightly fertiliser report by Argus Media, including commentary on nitrogen, phosphates and potash, and some of Argus’ key price assessments for the Australian market.

Spray application and drift management online resources hub
A grower-focused online hub providing interactive resources on spray application and drift management.

Farm safety resources
GrainGrowers' Farm Safety course aims to provide practical, useful tools for grain growers to improve their workplace health and safety practices on the farm, particularly around machinery.
Recently added
Cultivate spreads the seeds of growth for leadership alumni
The professional development of Australian grain growers has taken another step forward with the establishment of a new alumni network called Cultivate – for leaders in the field.
Paddock Perspective | Chris Groves - Cowra, NSW
Hi, my name is Chris Groves and together with my family we farm between Cowra and Canowindra in the Central West of NSW. We run a mixed farming operation with livestock, prime lamb production, and a range of cereal and pulse crops. We’ve got around 800 hectares under crop this season, and it’s been a race to get it all in.